Net sales, orders, average ticket, tips, refunds and fees — straight from your POS, split by daypart, channel and payment method, in each shop's own local time. Then the working side of the floor: labor, the heatmap, notes, checklists and gear.
In the memo: 7pm · $4,980 — your best hour, every Tuesday. Staff it like you mean it.
Labor cost as a percent of net sales, live — hours, cost, sales per labor hour and a staffing guide by weekday, with days over target flagged so you can fix the schedule while it still matters.

When the money actually lands, by day of week and hour — peak hour, busiest and quietest day, and a heatmap you can set staffing, prep and opening hours around.

A running log the whole team posts to — low-stock heads-up, a machine acting up, a note for the next shift — pinned and timestamped instead of lost on a sticky note.

Opening and closing checklists that actually get run — templated per brand, checked off on the floor, and visible when they weren't.

Every machine with its service history and next-due date, so the espresso grinder gets its descale before it costs you a Saturday.

The broken-thing list with priority and assignee — raised from a shift note in one tap, tracked to done.

Community and donation requests with status and who owns each one, plus a shareable public request form so they stop living in your inbox.

Suppliers, sponsors, buy-ins and community partners in one directory — who they are, how to reach them, and what you have going.

It's one of eleven modules, all in one login. Founding pricing while the wave is open.